https://pubmed.ncbi.nlm.nih.gov/34831098/
Another benefit from viruses! :)
tomato_
... liked corn chips dipped in tuna-mayo preparations, but I hadn't thought about putting them in a tuna fish sandwich mix until now. Both the corn chips and the peppers add quite a bit of good flavor.
I do recommend this recipe, but it might be a little too tangy for some. I like tangy, though.
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sandwich_
pepper_
sweet_pepper
tomato_
wheat_
recipe_
... add flavor, too.
If you're confused about the carrot powder, it's just dried, blended up carrots (I made the powder a while ago). Maybe a fresh carrot would work just as well, but I don't know.
tomato_
garlic_
spaghetti_
basil_
whole_wheat
pasta_
whole_wheat_pasta
baked_spaghetti
vegan_ (I'm not a vegan, but this recipe uses no animal products.)
carrot_
grape_
raisin_
recipe_
You probably know that black pepper is a common seasoning to add a little extra flavor, but did you know it has some pretty remarkable traits?
1. If you don't like the taste/smell of cloves, add black pepper! I got some turkey franks (turkey hotdogs) the other day, and they tasted strongly of...
... we didn't.
We're getting enough tomatoes to start dehydrating. So, we need to stay on top of these apricots until they're done.
tomato_
dehydrating_
I just learned that late blight (Phytophthora infestans) of tomatoes isn't even a fungus. It's a chromist! Early blight (Alternaria solani) is a fungus, though. That's interesting that early blight is a form of Alternaria!
tomato_
fungi_
early_blight
late_blight
alternaria_
... thicker with only six (and I only have six trays).
The tomatoes are on the top tray so that they don't get the watermelon seasonings dripping on them.
tomato_
dehydrating_
... they're crispy.
• Slice some tomatoes
• Salt and vinegar the tomatoes
• Put your hamburger together (fold the squash greens to fit; expect them to crumble partially as you do), and eat.
The squash greens were pretty good on this, actually. FYI, I like ketchup, pickles, onions, and mayonnaise on hambugers.
recipe_
hamburger_
ketchup_
chilacayote_
tomato_
cheese_
salt_
vinegar_
greens_
..., people usually either prune to a Y shape or prune every single sucker off (just letting the leader grow). I kind of wonder if pruning off everything else in order to get to a certain degree of ramifications faster would produce more fruit in tomatoes, too, given as much time as the plant needed.
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degree_of_ramification
tomato_
cucumber_
https://www.newyorker.com/culture/kitchen-notes/dont-throw-away-the-marcella-hazan-tomato-sauce-onion/amp
This is a news article that tells what you can do with the leftover onion halves from making Marcella Hazan tomato sauce.
tomato_
sauce_
... vertical poles going down perpendicular to them).
You could take these cages apart at the end of the season, too, I imagine.
tomato_
tomato_cage
cucumber_
cucumber_trellis
cage_
support_
trellis_
... dipped them instead of spreading it on). I tried it without mustard with meatloaf patties (which patties included tomatoes, but no ketchup), and it was excellent!
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salt_
vinegar_
sauce_
ketchup_
soup_
recipe_
tomato_soup
broth_
stewed_tomato
canned_tomato
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