Here's my regular Mustard Bhutlah plant, today. It has two large fruits, and maybe a few that are just starting to form. The one with anthocyanin has a lot more fruit (and a larger plant, too):
A day or two, the fruits pictured earlier ripened mustard! Apparently, they look greener when ripe! The picture doesn't capture the color well, but they look the same color as advertised:
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Re: Mustard Bhutlah
Re: Mustard Bhutlah
Re: Mustard Bhutlah